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Rebecca Jacobs
Recipe Exchange
Discussion
Hello There! I am really looking forward to this week's CSA box. I know that not everyone on this forum subscribes to a box, some of you might live far away or some of you might grow your own veggies.
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9 comments
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Recent Activity:
Oct 15, 2020
Megan Raff
Exactly what does one do with kohlrabi?
Discussion
Kohlrabi is as strange to most CSA members and farmers market goers as it looks in the garden: like a spaceship. The first way I ever tried it was by peeling it and eating thin slices of it plain. It
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4 comments
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Recent Activity:
Oct 9, 2020
Susanne Schenck
Spagetti and tomato sauce the italian way(from italian chef)
Discussion
Melba's pasta Noodles of your choice 1/2 onion, chopped 1-2 cloves of garlic, chopped 1 carrot, chopped 1 celery stick, chopped 4-6 tomatoes Handful of fresh basil, chopped Dash of white wine Olive oi
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1 comment
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Recent Activity:
Jul 15, 2019
Megan Raff
Endless Kale?
Discussion
I'm a sucker for warm salads. Sauteed mushrooms? Yep! Hot chicken? Mmhmm. So, when I had to throw something together with nothing for a Community Gardening Day lunch, it's no surprise I defaulted str
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2 comments
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Recent Activity:
Jun 8, 2017
Rebecca Jacobs
I am curious, what is the strangest veggie you have ever received and how did you make it?
Question
I am looking for inspiration for my next blog post and wondered if you could help me. Tell me what is the strangest fruit or veggie that, when you first saw it didn't know what to do with it, but you
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0 answers
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Recent Activity:
Oct 14, 2020
Megan Raff
New Favorite Cake Recipe: Cucumber Lemon Cake
Discussion
Our cucumber plants are producing like crazy this year, and we can't use them enough. We've made lots of different kinds of pickles (dill, curry, spicy, and more) and drank lots of cucumber water. But
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0 comments
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Recent Activity:
Aug 28, 2019
Susanne Schenck
Masterchef australia
Discussion
Im not sure if you guys follow the series but we do.... We have tried recipies from here and they are nummy...You can follow the link and fi watch every episode from this new season and prior seasons.
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0 comments
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Recent Activity:
Jun 8, 2017
Megan Raff
Adding Herbs to Salads (Basil)
Discussion
We have LOTS of lettuces, kale, and chard, and we're constantly trying to find new ways to keep our salads interesting. I love the flavors of tomatoes with basil, so anytime I've added tomatoes to the
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14 comments
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Recent Activity:
Oct 11, 2020
Susanne Schenck
Stirfry your veggies
Discussion
I wrote under kohlrabi the same kind of recipe but wanted to point out that with the veggies we have gotten lately, i love love love to do a mix of peeled finely into hash brown size veggies with gree
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2 comments
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Recent Activity:
Aug 6, 2019
Susanne Schenck
Curry beet salad
Discussion
i really like this recipe for a raw beet use. 1-2 garlic cloves, finely grated or pressed in garlic press preferably 4 small beets, peeled and thinly sliced (hash brown size) 4 medium carrots, peeled
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0 comments
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Recent Activity:
Jun 8, 2017